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Crystal Structure of α-Xylosidase from Aspergillus niger in Complex with a Hydrolyzed Xyloglucan Product and New Insights in Accurately Predicting Substrate Specificities of GH31 Family Glycosidases

By Hongnan Cao, Jonathan D. Walton, Phillip Brumm, George Phillips1

1. Rice University

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Category

BioXFEL Publications

Published on

Type

journal-article

Author

Hongnan Cao and Jonathan D. Walton and Phillip Brumm and George N. Phillips

Citation

Cao, H. et al., 2020. Crystal Structure of α-Xylosidase from Aspergillus niger in Complex with a Hydrolyzed Xyloglucan Product and New Insights in Accurately Predicting Substrate Specificities of GH31 Family Glycosidases. ACS Sustainable Chemistry & Engineering, 8(6), pp.2540–2547. Available at: http://dx.doi.org/10.1021/acssuschemeng.9b07073.

DOI

http://dx.doi.org/10.1021/acssuschemeng.9b07073